Cast iron hand-crank meat grinder 'Universal No. 2' by Landers, Frary & Clark

The Universal No. 2 meat grinder was manufactured by Landers, Frary & Clark in New Britain, Connecticut, a company renowned for producing high-quality kitchen tools from the mid-19th century through the mid-20th century. These hand-crank grinders became household staples in American kitchens during the late 1800s and early 1900s, allowing families to process their own meat at home before the widespread availability of pre-ground products. The clamp-on design made them portable and practical for everyday use. These vintage meat grinders are highly sought after by collectors of antique kitchenware, culinary historians, and enthusiasts of Americana. They appeal to those who appreciate functional antiques that represent self-sufficient domestic life and American manufacturing heritage. Many collectors value these grinders for their robust construction, nostalgic appeal, and the craftsmanship of early American industrial design. Some enthusiasts still use restored examples for grinding meat, demonstrating the enduring quality of these tools.