Porcelain decanter labels for 'Gin', 'Scotch', and 'Bourbon'

Decanter labels, also known as bottle tickets or wine labels, emerged in the 18th century when spirits and wines were transferred from bottles into decorative glass decanters for table service. These crescent-shaped porcelain examples became popular in the late 19th and early 20th centuries, particularly in Europe and America, as elegant dining accessories. They were hung around decanter necks by chains to identify the contents during formal entertaining. These decorative labels appeal to collectors of barware, vintage dining accessories, and porcelain enthusiasts who appreciate the elegance of traditional table service. They are valued for their craftsmanship, historical connection to refined entertaining customs, and their charming aesthetic that bridges functional design with decorative art. Such pieces are sought after by those furnishing period homes, bar collectors, and anyone interested in the social history of dining and hospitality.